Sustainable living made simple
25 Jun 2025
Sustainable living isn’t just for the young and trendy – it’s for everyone. In fact, many older Australians already practise sustainability without realising it.
Mushroom egg net
25 Jun 2025
This is the perfect dish to impress guests with and make them ‘ooh and aah’ over your culinary skills.
An Encore you won't forget - Experience The Great Lillian Hall on the big screen
28 May 2025
The Great Lillian Hall is the perfect film for a shared Probus Club cinema outing.
A journey worth sharing – THE SALT PATH on the big screen
23 Apr 2025
A beautiful tale of resilience, renewal, and the healing power of nature.
Anzac biscuits
23 Apr 2025
Small luxuries, Anzac biscuits were often sent to the men at war by their loved ones in Australia as a reminder that someone was thinking of them at home.
Indian Rogan Josh
26 Mar 2025
This traditional Kashmiri lamb curry is sure to add an exotic kick to your menu.
What to Pair with Hearty Autumn Dinners
26 Mar 2025
Autumn is the ideal time to start cooking more warming, hearty dinners, and these wines make the perfect pairing.
Greek salad with fennel and prawns
26 Feb 2025
Looking for something light to include in your weekly menu? Why not add some fresh prawns to the mix?
Char-grilled manouri served with honey baked figs
22 Jan 2025
Manouri is a semi-soft sheep or goats’ milk cheese often made from the whey left over from the production of feta cheese.
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